It’s the first official week of Summer and we’ve got some amazing specials to help you get the season started off right! Here’s a look:
Shrimp Po’Boy (pictured):
Shrimp tossed in Cajun seasoning with lettuce, tomato, onions and chopped romaine lettuce with a spicy and tangy remoulade sauce on a hinged sub roll.
Breaded pork loin deep fried with an apple slaw and Havarti cheese on a pretzel roll.
Greek Lemon and Orzo Soup:
Lemon, saffron, hot sauce, eggs, pepper and parsley in a chicken broth with orzo served with pita chips.
Come try all three while they last!!